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CULVERS FROZEN CUSTARD - City
2520 N GLENSTONE AVE SPRINGFIELD
05/01/2013  Reinspection
All food is now covered to prevent contamination from gnats. Facility was also treated by pest control company. Critical violation was corrected.
Critical Violations Found: 0
    Noncritical Violations Found: 0
      CULVERS FROZEN CUSTARD - City
      2520 N GLENSTONE AVE SPRINGFIELD
      04/29/2013  Inspection
      A reinspection is required.
      Critical Violations Found: 1
      1. -Gnat observed on the bacon in the grill make table. Bacon was thrown away. -Several gnats observed in and around the dessert toppings. Have asked facility to seal all food containers with cling wrap in order to keep the gnats from getting into the food. Facility will also need to keep treating.
      Noncritical Violations Found: 1
      1. Counter top under customer self-serve soda machine is not clean.
      CULVERS FROZEN CUSTARD - City
      2520 N GLENSTONE AVE SPRINGFIELD
      12/31/2012  Inspection
      No violations observed.
      Critical Violations Found: 0
        Noncritical Violations Found: 0
          CULVERS FROZEN CUSTARD - City
          2520 N GLENSTONE AVE SPRINGFIELD
          08/31/2012  Inspection
          No violations observed.
          Critical Violations Found: 0
            Noncritical Violations Found: 0
              CULVERS FROZEN CUSTARD - City
              2520 N GLENSTONE AVE SPRINGFIELD
              04/24/2012  Inspection
              No violations observed.
              Critical Violations Found: 0
                Noncritical Violations Found: 0
                  CULVERS FROZEN CUSTARD - City
                  2520 N GLENSTONE AVE SPRINGFIELD
                  12/12/2011  Inspection

                  Critical Violations Found: 0
                    Noncritical Violations Found: 1
                    1. Top of dishwashing machine found not clean
                    CULVERS FROZEN CUSTARD - City
                    2520 N GLENSTONE AVE SPRINGFIELD
                    06/30/2011  Inspection

                    Critical Violations Found: 2
                    1. Raw and cooked meats at prep unit next to grill temped between 51-54 degrees F. Creamer temped at 65 degrees F at front cold-hold unit. Use time as a control or lower load limit to maintain temps at or below 41 degrees F.
                    2. Dishwasher did not have active sanitizing solution; repairman called and they will switch to utilizing 3-comp sink until fixed.
                    Noncritical Violations Found: 1
                    1. Handwash sink in prep/cook area blocked with trashcan; Deanna moved it
                    CULVERS FROZEN CUSTARD - City
                    2520 N GLENSTONE AVE SPRINGFIELD
                    05/13/2011  Inspection
                    No violations noted on pre-opening inspection. Establishment permitted to open.
                    Critical Violations Found: 0
                      Noncritical Violations Found: 0
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